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全國職業(yè)技能英語系列教材餐飲英語MP3光盤1張 版權(quán)信息
- ISBN:9787301137406
- 條形碼:9787301137406 ; 978-7-301-13740-6
- 裝幀:一般膠版紙
- 冊數(shù):暫無
- 重量:暫無
- 所屬分類:>>
全國職業(yè)技能英語系列教材餐飲英語MP3光盤1張 內(nèi)容簡介
餐飲英語為全國高職高!奥殬I(yè)技能”英語系列教材之一,主要面向高職高專實用技能型人才的培養(yǎng),主要介紹了餐飲方面的技能知識,為學(xué)生畢業(yè)就業(yè)提供良好的英文實用基礎(chǔ)。
全國職業(yè)技能英語系列教材餐飲英語MP3光盤1張 目錄
Unit 1〓Making and Accepting a Reservation1
Part A〓Making and Accepting a Reservation1
Part B〓Offering an Alternative to the Guests When Their Needs Are Not Available12
Unit 2〓Receiving the Guests23
Part A〓Receiving the Guests with the Reservation23
Part B〓Receiving the Guests without the Reservation31
Unit 3〓Ordering Food and Taking Orders I41
Part A〓Asking and Explaining Dishes41
Part B〓Recommending Dishes53
Unit 4〓Ordering Food and Taking Orders II63
Part A〓Asking What the Guest Prefers63
Part B〓Room Service75
Unit 5〓Ordering Dessert85
Part A〓Asking and Telling If Dessert Is Wanted I85
Part B〓Asking and Telling If Dessert Is Wanted II97
Unit 6〓Paying the Bill107
Part A〓Asking for the Bill and Ways of Paying107
Part B〓Explaining the Charge and Handling Mistakes on the Bill121
Unit 7〓Bar Service I133
Part A〓Asking What the Guest Wants to Drink133
Part B〓Telling What Is Wanted146
Unit 8〓Bar Service II155
Part A〓Asking before Serving and Serving the Guest155
Part B〓Asking How Much Is Owed and Saying Goodbye163
Unit 9〓Handling Complaints I173
Part A〓Complaining about Drinks173
Part B〓Complaining about Meat and Food182
Unit 10〓Handling Complaints II 189
Part A〓Complaining about Service189
Part B〓Showing the Way of Dealing with Complaints197
Vocabulary204
Key to Exercises209
Tapescript242
附錄 293
參考文獻(xiàn)296
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